BREAD FOR A HEALTHIER WORLD
Viasolde participating in BRI technology conference UK 2018.
Vitamin D-Fortified Bread Is as Effective as Supplement in Improving Vitamin D Status.
Viasolde participates at 4th International Bakery Technology Conference.
Low vitamin D during pregnancy linked with learning disabilities: Study.
Vitamin D and the opportunity for food manufacturers.
Vital role of Vitamin D in improving gut flora and preventing
metabolic syndrome revealed in new research.
Major order for Original Bagarn from COOP Sweden to 650 stores.
Efsa report on vitamin D in bread.
Vitamin D: proven public health benefits.
EFSA vitamin D intakes are too low and 'missing data': Industry group.
National Food Agency, Sweden: About vitamin D enrichment of bread.
Marks and Spencer: Vitamin D in the diet.
Health agenda is a big opportunity for bakery.
Health claim opens door for vitamin D immune products for children.